Anything Edible

A food blog focused on food photography, recipe creation and connecting with people through anything edible. Written and created by Vancouver (Canada) based photographer and designer, Tracy Tsui 

This is just the beginning...

A rusty continuation from a 4 year hiatus, this is work in progress. We will forever be a work-in-progress. Sometimes it takes a while to overcome the fear of creation because behind it is the potential opportunity for failure. Sometimes we have to move forward without blinking or we may miss something along the way. 

Food has the ability to bring people together. 

Food is a gateway into different cultures and has the ability to spark memories that can remind us of our growth, love, loss, and clarity.

Food is a powerful tool.

I hope you will join me on this journey of writing, photography, and vulnerable offerings.

This is just the beginning.  

•••
••

This being human is a guest house.
Every morning a new arrival.

A joy, a depression, a meanness,
some momentary awareness comes
as an unexpected visitor.

Welcome and entertain them all!
Even if they are a crowd of sorrows,
who violently sweep your house
empty of its furniture, still, treat each guest honourably.
He may be clearing you out
for some new delight.

The dark thought, the shame, the malice.
Meet them at the door laughing and invite them in.

Be grateful for whatever comes.
because each has been sent
as a guide from beyond.
— Rumi